Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Stuffed Avocados with Mixture of Seafood (Palta Rellena con Mixtura de Mariscos)
From the kitchen of Ana Florez
6 portions
1/2 pound cooked seafood
1 cup mayonnaise,
3 avocados
Juice of a lemon
1cup of petit pois
1 diced and cooked red pepper
3 tablespoons catsup
5 drops Worcestershire sauce
Salt
Pepper
Chives for garnish
In a bowl combine seafood, mayonnaise, catsup, lemon juice, Worcestershire, petit pois, salt and pepper.
Peel avocados; divide lengthwise and sprinkle with a dash of lemon juice. Fill stuffing in that cavity. Garnish with chopped chives and red pepper.
