Ethnic Cookbook - southwestern Recipes - southwestern vegetable soup recipe


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    Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Southwestern Vegetable Soup

    1 pound ground chuck or ground turkey
    1 rounded teaspoon chopped garlic
    2 tablespoons Mexican seasoning
    1 large can picante V-8 juice, mild
    1 can kidney beans, drained, rinsed
    1 can green beans, drained
    1 can whole kernel corn, drained
    1 pint chopped tomatoes with juice or
        2 cans chopped tomatoes and green chile
    1 1/2 rounded teaspoons chili powder
    Salt and pepper to taste

    Brown meat and garlic together. Add Mexican seasoning, salt and pepper. Add remaining ingredients except chili powder. After thoroughly mixing, add chili powder to desired taste. Simmer two hours, stirring occasionally.

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