Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Roasted Garlic Dressing
3 cloves garlic, unpeeled
3 tablespoons balsamic vinegar
2/3 cup olive oil
1/4 teaspoon freshly ground black pepper
1/2 teaspoon salt
Roast the garlic in a cast iron skillet over medium heat turning occasionally, until blackened in spots and soft, about 15 minutes. Cool, then slip off the skin.
Combine garlic and remaining ingredients in a blender and process until smooth. Taste for salt. Cover and store at room temperature.
