Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Ranch Style Beans
2 tablespoons margarine
1 pound ground chuck
1 envelope onion soup mix
2 pounds pork and beans
1 pound canned pinto beans
2 tablespoons mustard
2 tablespoons vinegar
1 cup ketchup
1/2 cup cold water
Brown ground chuck in margarine; drain. Add remaining ingredients and stir. Pour into a 2 1/2-quart casserole. Bake at 400 degrees F for 35 to 45 minutes or until bubbly. Makes 6 to 8 servings.
For crockpot: Double recipe, omitting water and drain the pinto beans.
