Ethnic Cookbook - southwestern Recipes - jalapeno stuffed burgers recipe


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    Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Jalapeno Stuffed Burgers

    Pepper Ketchup
    1 (7.5 ounce) jar roasted peppers, drained
    1 tablespoon granulated sugar
    1 teaspoon salt

    Burgers
    1 1/2 pounds ground beef
    1/4 teaspoon salt
    3 ounces cream cheese, softened
    1 to 2 jalapeno peppers, minced or
        2 tablespoons chopped green chiles
    4 hamburger buns

    Toppings
    Grilled onion slices
    Jalapeno pepper slices

    Pepper Ketchup: Process peppers, sugar and salt in a blender. Pour into a small saucepan and cook over medium heat for 4 minutes or until thickened.

    Combine ground beef and salt - shape into 8 thin patties.

    Combine cream cheese and jalapeno pepper - divide evenly in the center of 4 patties (do not spread to edges). Top with remaining patties and press edges to seal. Grill covered with grill lid over medium-high heat 4 to 5 minutes per side or until done. Serve on buns with Pepper Ketchup and desired toppings.

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