Ethnic Cookbook - southwestern Recipes - green chile hominy recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Green Chile Hominy

    2 (13 ounce) cans white hominy
    3 tablespoons onion, grated
    1 1/2 cups sour cream
    Salt, to taste
    1 1/2 cups jack cheese, shredded
    4 roasted green chiles, skins and
        seeds removed, chopped, or
        2 small can green chiles, chopped

    Mix all ingredients together in a large casserole. Bake at 350 degrees F for 30 minutes.

    Serves 12.

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