Ethnic Cookbook - south-american Recipes - avocado and tomato salad recipe


Ethnicities

  • afghan
  • african
  • amish
  • asian
  • cajun
  • caribbean
  • chinese
  • croatian
  • dutch
  • english
  • french
  • German-Austrian
  • greek
  • hungarian
  • indian
  • indonesian
  • irish
  • italian
  • japanese
  • jewish
  • korean
  • mennonite
  • mexican
  • middle-eastern
  • native-american
  • oceanian
  • pennsylvania-dutch
  • philippine
  • polish
  • portuguese
  • russian
  • scandinavian
  • south-american
  • southwestern
  • spanish
  • swiss
  • tex-mex
  • thai
  • ukrainian
  • Vietnamese
  • welsh




    Traditional
    Food




    Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

    Translate

    Bon A Petite!

    Avocado and Tomato Salad (Ensalada de Guacamole)

    6 slices bacon
    3 tablespoons vegetable oil
    1 tablespoon vinegar
    1/2 teaspoon salt
    1/8 teaspoon pepper
    3 drops red pepper sauce
    2 medium avocados, peeled and cubed
    2 medium tomatoes, cut into 1/2-inch pieces
    1 small onion, chopped
    Salad greens

    Fry bacon until crisp; drain and crumble. Mix oil, vinegar, salt, pepper and red pepper sauce; pour over avocados. Toss. Stir in bacon, tomatoes and onion. Cover and refrigerate about 2 hours. Just before serving, place on salad greens with slotted spoon.

    Yields 4 to 6 servings.

    EthnicRecipesDishes.com ©  2009