Ethnic Cookbook - middle-eastern Recipes - labanee recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Labanee (Yogurt Cheese)

    Serve this with Pocket Bread.

    4 cups plain yogurt
    1 teaspoon salt

    Line a strainer with double thickness cheesecloth. Place strainer over bowl. Mix yogurt and salt; pour into strainer. Cover and refrigerate at least 12 hours.

    Unmold onto plate. Garnish with snipped parsley and Moroccan Herbed Olives.

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