Ethnic Cookbook - mexican Recipes - salsa negro recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Salsa Negro

    1 (15 ounce) can black beans, drained
    2 tablespoons chopped red onion
    3/4 cup chopped tomato
    Juice of 1 Mexican lime
    1 tablespoon chopped green chiles
    1 teaspoon granulated sugar
    Salt and pepper, to taste

    Combine ingredients. Chill before serving.

    Makes about 2 1/2 cups.

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