Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Jalapeno Pepper Sauce
5 onions, chopped
2 bell peppers, chopped
12 small tomatoes, chopped
3/4 cup jalapeno peppers, chopped
1 cup granulated sugar
1 cup cider vinegar
1 cup vegetable oil
1 cup water
4 tablespoons salt
4 tablespoons black pepper
Combine all ingredients in a large pot, and simmer for 3 hours. Pour into hot clean jars and seal tightly with lids. Process in hot water bath for 10 minutes. Place jars on towel to cool slowly.
If a more fine-textured sauce is desired, process ingredients in a blender.
