Ethnic Cookbook - mexican Recipes - holy guacamole recipe


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    Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Holy Guacamole

    Serves 4 as appetizer.

    2 ripe Haas avocados
    2 teaspoons Mrs. Dash Extra Spicy blend
    1/2 cup lightly packed cilantro leaves, finely diced,
        stems discarded before measuring
    1/4 cup freshly squeezed lemon juice
    2 scallions, finely chopped

    Cut the avocados in half lengthwise, remove the pits, and scoop the flesh out of the peels. Add all the ingredients to a bowl. Blend with a fork until the mixture is just slightly lumpy. Garnish with triangular tortilla chips.

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