Ethnic Cookbook - mexican Recipes - green salsa recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Green Salsa

    1/2 cup lightly packed fresh cilantro
    1 (4 ounce) can diced green chiles
    3 or 4 fresh jalapeņo chiles, seeded
    3 tablespoons fresh lime juice
    1 clove garlic, minced
    1/2 teaspoon salt

    Combine all ingredients in blender or food processor container. Process until almost smooth. Let stand, covered, at room temperature for 1 to 2 hours to blend flavors.

    Makes about 3/4 cup.

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