Ethnic Cookbook - mexican Recipes - fritos pie recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    FritosŪ Pie

    3 cups FritosŪ corn chips
    1 cup chopped onion
    1 cup grated mild Cheddar cheese
    2 1/2 cups of your favorite chili

    Preheat oven to 350 degrees F. Spread 2 cups of FritosŪ in a medium baking dish. Top the corn chips with half the onion and cheese. Pour the chili over the onion and cheese. Top with remaining FritosŪ, onion and cheese. Bake for 15 to 20 minutes, or until the pie is heated through and the cheese bubbles.

    Serve the pie hot.

    You can also make this by buying snack-size packs of corn chips. Slit open the side of each bag, and layer in hot chili with the onions and cheese.

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