Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Fried Corn Cakes
6 cups cornmeal
1 cup all-purpose flour
Salt
1 teaspoon baking soda
2 cups sour milk or buttermilk
Water, as needed
Mix all ingredients, adding just enough water to make of the right consistency — a very heavy batter. Fry in hot oil in skillet. Turn to brown other side. Delicious with ranch beans. Can be eaten cold or hot.
