Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Chiltepin House Sauce (Salsa Casera)
2 cups chiltepins
8 to 10 cloves garlic
1 teaspoon salt
1 teaspoon Mexican oregano
1 teaspoon coriander seed
1 cup water
1 cup cider vinegar
Combine all ingredients in a blender and purée on high speed for about 4 minutes.
Refrigerate for 24 hours to allow the flavors to blend. Because it is so hot, this will last for years in the refrigerator!