Ethnic Cookbook - mexican Recipes - award winning guacamole recipe


Ethnicities

  • afghan

  • african

  • amish

  • asian

  • cajun

  • caribbean

  • chinese

  • croatian

  • dutch

  • english

  • french

  • German-Austrian

  • greek

  • hungarian

  • indian

  • indonesian

  • irish

  • italian

  • japanese

  • jewish

  • korean

  • mennonite

  • mexican

  • middle-eastern

  • native-american

  • oceanian

  • pennsylvania-dutch

  • philippine

  • polish

  • portuguese

  • russian

  • scandinavian

  • south-american

  • southwestern

  • spanish

  • swiss

  • tex-mex

  • thai

  • ukrainian

  • Vietnamese

  • welsh





    Traditional
    Food




    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

    Translate

    Bon A Petite!

    Award Winning Guacamole

    Source: The California Avocado Commission

    Serves: 12

    15 ripe medium California avocados, seeded and peeled
    1 large onion, chopped
    3 garlic cloves, crushed
    2 tomatoes, diced
    1 pound Monterey jack cheese, grated
    5 green chiles, diced
    1 cup fresh cilantro, finely chopped
    1/2 cup fresh lime juice
    1 tablespoon Lawry's seasoned salt

    In a large mixing bowl, coarsely mash avocados, leaving some chunks. Add remaining ingredients and mix to blend.

    NOTE: To store Guacamole, place a piece of plastic wrap directly on the surface of the Guacamole and refrigerate.

    EthnicRecipesDishes.com ©  2009