Ethnic Cookbook - mennonite Recipes - mennonite caramel frosting recipe


Ethnicities

  • afghan

  • african

  • amish

  • asian

  • cajun

  • caribbean

  • chinese

  • croatian

  • dutch

  • english

  • french

  • German-Austrian

  • greek

  • hungarian

  • indian

  • indonesian

  • irish

  • italian

  • japanese

  • jewish

  • korean

  • mennonite

  • mexican

  • middle-eastern

  • native-american

  • oceanian

  • pennsylvania-dutch

  • philippine

  • polish

  • portuguese

  • russian

  • scandinavian

  • south-american

  • southwestern

  • spanish

  • swiss

  • tex-mex

  • thai

  • ukrainian

  • Vietnamese

  • welsh





    Traditional
    Food




    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

    Translate

    Bon A Petite!

    Mennonite Caramel Frosting

    3 cups packed brown sugar
    1 cup top milk or thin cream
    2 tablespoons butter
    1 teaspoon vanilla extract

    Mix ingredients together in a saucepan. Stir until sugar is dissolved; cook syrup until it forms a soft ball when dropped in cold water (238 degrees F). Cool until you can hold your hand on the bottom of the pan. Beat until creamy and spread on cake.

    EthnicRecipesDishes.com ©  2009