Ethnic Cookbook - jewish Recipes - matzo batter pudding recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Matzo Batter Pudding

    2 eggs
    2 cups milk
    1 cup matzo meal
    2/3 cup brown sugar
    4 tablespoons butter
    Grated rind of 1 lemon
    1 tablespoon rum

    Make a batter of the eggs, milk and matzo meal; add sugar, melted butter and lemon rind; add rum. Pour into a greased baking dish and steam for 1 hour or bake for 1 1/2 hours at 350 degrees F.

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