Ethnic Cookbook - italian Recipes - sicilian supper recipe


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    Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Sicilian Supper

    1 pound ground beef
    1/2 cup chopped onion
    1 (6 ounce) can tomato paste
    3/4 cup water
    1/2 cup Parmesan cheese, divided
    1/2 cup chopped green bell pepper
    2 cups egg noodles, cooked
    1 1/2 teaspoons salt
    1/4 teaspoon pepper
    3/4 cup milk
    8 ounces cream cheese, cubed
    1/2 teaspoon garlic salt

    Brown meat. Add onion and cook until tender.

    Add tomato paste, water, salt and pepper. Simmer for 5 minutes. In same pan heat milk and cream cheese. Blend well, then stir in 1/4 cup Parmesan cheese, garlic salt and green bell pepper.

    In a casserole dish alternate layers of noodles and meat sauce. Bake at 375 degrees F for 20 minutes. Sprinkle on remaining cheese and serve.

    Makes 6 servings.

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