Ethnic Cookbook - irish Recipes - best irish shortbread anywhere recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Best Irish Shortbread Anywhere!

    1 pound butter, softened
    1 cup granulated sugar
    4 cups all-purpose flour

    Use a pastry cutter or a fork to mash everything together until crumbly. Knead by hand until everything forms a shiny ball. (This takes a LOT of kneading.) Flatten dough into a rectangular pan, or two smaller pans, and poke all over with a fork. Bake at 325 degrees F for 20 to 30 minutes (depends on whether you like hard or soft cookies). Cut it into bars, then bake for another 20 to 30 minutes at 275 degrees F.

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