Ethnic Cookbook - indian Recipes - reshmi kebab recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Reshmi Kebab

    1 pound boneless chicken breast
    1/4 cup sour cream
    1/4 cup heavy cream
    1/4 teaspoon black pepper
    Salt to taste
    1/2 teaspoon ginger paste
    8 to 10 skewers

    Cut the chicken into pieces. Mix all ingredients together, and marinate overnight.

    Skewer the pieces of chicken and put into the tandoor for 3 to 5 minutes or bake in the oven for 15 minutes.

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