Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
Eggs with Peppers and Sausage
1 large onion, sliced
1 pound Italian sweet peppers or banana
peppers, seeded and cut into strips
1/4 cup vegetable oil
2 large tomatoes, seeded and cut into wedges
1 tablespoon paprika
1 teaspoon sugar
1/2 pound fully cooked smoked sausage
links, cut into thin slices
6 fried eggs
Cook onion and peppers in oil in skillet, stirring occasionally, until tender, about 15 minutes. Stir in tomatoes, paprika and sugar. Cover and cook over low heat 15 minutes. Stir in sausage; cook uncovered until sausage is hot, about 5 minutes. Top with fried egg.
Yields 6 servings.
