Ethnic Cookbook - amish Recipes - sour cream apple pie recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Sour Cream Apple Pie

    1 cup sour cream
    1 egg
    3/4 cup granulated sugar
    2 tablespoons all-purpose flour
    1/4 teaspoon salt
    1 teaspoon vanilla extract
    2 1/2 cups diced apples, peeled
    1 unbaked 9-inch pie crust

    Crumb Topping
    1/2 cup brown sugar
    1/4 cup butter
    1/3 cup all-purpose flour
    1 teaspoon cinnamon

    Beat cream and egg together. Add flour, sugar, salt and vanilla extract. Mix until smooth. Stir in apples. Bake at 400 degrees F for 25 minutes. Remove from oven and spread with crumb topping. Bake 20 more minutes. Mix until crumbly.

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