Ethnic Cookbook - amish Recipes - amish carrots recipe


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    		 Ethnic Recipes Cookbook

    Hello world!  For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge.  Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy! 

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    Bon A Petite!

    Amish Carrots

    6 carrots, cut into strips
    2 tablespoons horseradish
    Pepper to taste
    1/2 cup mayonnaise
    4 tablespoons water
    1/4 cup almonds

    Blanch carrots in boiling water for 8 minutes. Drain and put into flat baking dish.

    Mix remaining ingredients except almonds. Pour over carrots. Sprinkle with freshly ground pepper. Sprinkle almonds over all. Bake at 350 degrees F for 10 minutes.

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