Ethnic Recipes Cookbook
Hello world! For the past few years, I have been collecting recipes from friends, relatives, magazines and books, that I am pleased to share with you, free of charge. Please browse my site for ethnic recipes and tastes from around the world, which I am sure you will truly enjoy!
Bon A Petite!
German Cottage Cheese Cakes
2 cups cottage cheese
1/4 teaspoon salt
2 eggs, separated
2 cups all-purpose flour
Water
Combine cottage cheese, egg yolks and salt. Add egg whites to flour. Add enough water to moisten flour, as for pastry.
Roll dough and cut in 6-inch circles. Put 2 tablespoons of cheese mixture on half of the circle. Fold over other side and fasten edges securely. Drop half-moons in a large pan of boiling water. When done, these will float on top of the water. Remove from water and pour brown butter over top. These are delicious.
Makes 6 to 8 cakes.
